Used a recipe from the Dodo book:
3 peppers chopped
1 onion fried slowly
1 bag Quorn mince
mixture of cheddar and mozarella cheese
1 can of chopped tomatoes
El Paso Enchilada kit (used the tortillas and the spice and one half of the tomato paste
Method
fry onion, add peppers fry for a while . Add mince and spice and tomatoes and a little cheese. Spoon into tortillas in a dish. Cover with tomato paste and rest of cheese . Cook for 10 minutes.
1 comment:
classic.
Post a Comment