Monday, 17 May 2010

menu for the week

Tue: Mushroom tart (Rose Elliot)

Wed: Butternut squash and parmesan soup (Taste)

Thu: Grilled asparagus, courgettes and halloumi (Ottolenghi)

Fri: Grilled chicken (quorn) with tomato, basil and olive oil (Taste)

Sat: Crispy parmesan coated aubergine (Taste)

Sun: Roasted parsnips and sweet potatoes with caper vinaigrette (Ottolenghi, Plenty)

Mon: Green pancakes with lime butter (Ottolenghi, Plenty)


Stephen said...

mmm what are green pancakes? sound really nice though!

Mollie said...

Spinach in a pancake mixture , they were great and not that hard. I'll put the recipe up!!